Elementary Breakfast Allison K-6

Breakfast is served from 7:30- 8:00 a.m. Each morning

Cereal and Juice are available daily at breakfast

 

Monday Tuesday Wednesday Thursday Friday
Monday
26
Dutch Waffle
Mixed Fruit Cups*
Orange Juice 100% *
Cereal, Cold
Chocolate FF* Milk
Skim*Milk
1% Low fat White* Milk
Tuesday
27
Pancake/Sausage stick *
Cereal, Cold
PEARS: canned,syrup *
Orange Juice 100% *
1% Low fat White* Milk
Syrup Cups Sugar Free *
Chocolate FF* Milk
Skim*Milk
Wednesday
28
Breakfast Pizza
Mixed Fruit Cups*
Cereal, Cold
Orange Juice 100% *
1% Low fat White* Milk
Chocolate FF* Milk
Skim*Milk
Thursday
29
Egg Patty
Hamburger Buns
Cereal, Cold
PEACHES: canned,light syrup*
Orange Juice 100% *
Chocolate FF* Milk
1% Low fat White* Milk
Skim*Milk
Friday
30
Ring Donut (W/G) *
Mixed Fruit Cups*
Orange Juice 100% *
1% Low fat White* Milk
Chocolate FF* Milk
Skim*Milk
Strawberry FF*Milk
EOE

Nutrients

Tuesday, August 27, 2019

Recipes Calories
(kcal)
Sodium
(mg)
Carbs
(g)
Pancake/Sausage stick * 210 390.00 20.00
Cereal, Cold 111 161.62 22.22
PEARS: canned,syrup * 55 4.57 14.63
Orange Juice 100% * 60 0.00 14.00
1% Low fat White* Milk 100 120.00 12.00
Syrup Cups Sugar Free * 0 60.00 0.00
Chocolate FF* Milk 130 180.00 25.00
Skim*Milk 80 120.00 12.00

Close Nutrients


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, August 28, 2019

Recipes Calories
(kcal)
Sodium
(mg)
Carbs
(g)
Breakfast Pizza 190 300.17 20.01
Mixed Fruit Cups* 79 0.00 18.68
Cereal, Cold 111 161.62 22.22
Orange Juice 100% * 60 0.00 14.00
1% Low fat White* Milk 100 120.00 12.00
Chocolate FF* Milk 130 180.00 25.00
Skim*Milk 80 120.00 12.00

Close Nutrients


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, August 29, 2019

Recipes Calories
(kcal)
Sodium
(mg)
Carbs
(g)
Egg Patty 54 84.82 0.89
Hamburger Buns 160 200.00 31.00
Cereal, Cold 111 161.62 22.22
PEACHES: canned,light syrup* 60 5.00 14.00
Orange Juice 100% * 60 0.00 14.00
Chocolate FF* Milk 130 180.00 25.00
1% Low fat White* Milk 100 120.00 12.00
Skim*Milk 80 120.00 12.00

Close Nutrients


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, August 30, 2019

Recipes Calories
(kcal)
Sodium
(mg)
Carbs
(g)
Ring Donut (W/G) * 280 300.00 30.00
Mixed Fruit Cups* 79 0.00 18.68
Orange Juice 100% * 60 0.00 14.00
1% Low fat White* Milk 100 120.00 12.00
Chocolate FF* Milk 130 180.00 25.00
Skim*Milk 80 120.00 12.00
Strawberry FF*Milk 130 125.00 23.00

Close Nutrients


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

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